Breaded Prawn Cutlets – 8 pcs

Product Description (Expandable)
Breaded prawn cutlets are made using seasoned prawns coated in crisp breadcrumbs. Half-cooked and ready to fry, they deliver a crunchy exterior with juicy prawn filling inside. Typically served with a side of Tonkatsu sauce and shredded cabbage, Ebi katsu can be enjoyed as an appetizer, main dish, or even in a sandwich.

How to Cook: Deep fry in oil at 180℃ for 3-5 minutes

Key Features

• Breaded prawn snack
• Half-cooked for quick frying
• Crispy texture

Recommended Uses

• Deep-fried snacks
• Sandwich fillings

Helpful Links

● Recipe1 →→ Prawn Cutlets Sandwich