Five-spice powder is a traditional Chinese spice blend that typically includes star anise, cloves, Chinese cinnamon, peppercorns, and fennel seeds. It has a balanced flavor , savory, and slightly spicy, and is commonly used in Chinese and other East Asian cuisines to season meats, stir-fries, and soups.
Ingredients: Cinnamon Powder, Coriander Seed Powder, Bay Leave Powder, Star Anise Powder, Allspice powder
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