Imitation Crab Stick – 500g

Product Description
Imitation crab sticks, also known as kani kama, are made from seasoned fish paste and shaped to resemble crab meat. They have a firm yet slightly chewy texture and a mild, slightly sweet flavour. Fully cooked and ready to use, they are commonly used in sushi, salads, rice dishes, and cold appetisers, making them a convenient ingredient for everyday cooking.

Key Features

• Mild, slightly sweet seafood flavour
• Firm yet slightly chewy texture
• Fully cooked and ready to use

Recommended Uses:

• Sushi
• Salads
• Rice dishes

Helpful Links

Recipe1 →→ Crab Omelet Rice
Recipe2 →→ California Roll
Recipe3 →→ Harusame salad
Recipe4 →→ Crab Cream Croquettes