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辛子明太子 65g

Spicy, umami-rich pollock roe used in Japanese cooking

420

原産地
Net Weight: 65g(approx)

202+ bought

商品概要

Mentaiko is chilli-marinated, ready-to-eat pollock roe known for its bold, savoury flavour and gentle heat. Widely used in Japanese cuisine, it adds depth and richness to both traditional and modern dishes. Best eaten with steamed rice. 

Key Features

  • Chilli-marinated pollock roe
  • Rich umami flavour with mild heat
  • Traditional Japanese ingredient 

Recommended Uses

  • Pasta dishes
  • Rice bowls

Helpful Links

Recipe1 →→ 明太子クリームスパゲティ

在庫 あり

カテゴリー: ,
材料

Pollock roe, salt, amino acids, sugar, chilli

Allergen-information

Contains fish

Storage-handling

Frozen product. Keep frozen at or below –18°C. Do not refreeze once thawed.