Out of stock

キムチ 200g

Traditional fermented Korean-style pickle with bold spice.

₹200.00

原産地
Net Weight: 200g

商品概要 →

Kimchi is a fermented food known for its probiotic benefits and bold flavour. Made with cabbage, radish, chilli, garlic, and fish sauce, it delivers a spicy, sour, and savoury taste and can be eaten on its own or used in cooking.

Key Features:
 • Naturally fermented
 • Spicy and tangy flavour
 • Probiotic-rich

Recommended Uses:
 • As a side dish
 • In fried rice and soups

 

●レシピ1 →→ 豚キムチ

 

在庫 あり

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カテゴリー: , ,
材料

Chinese Cabbage, Radish, Red Pepper Powder, Salt, Onion, Garlic, Fish Sauce
Storage-handling

Ambient product. Store in a cool, dry place.
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