Umai そば 300g

Umai Soba Noodles are traditional Japanese noodles made primarily from buckwheat flour, blended with wheat flour to enhance texture and elasticity. They are known for their distinctive nutty flavor and satisfying bite. Less smooth than somen but pleasantly firm, these noodles hold their shape well in both hot and cold dishes. Whether enjoyed chilled in summer or served in a comforting hot broth, Umai Soba delivers authentic Japanese taste in every bowl.

主な特徴
Distinct nutty buckwheat flavor
Firm texture with satisfying bite
Suitable for both hot and cold dishes

おすすめの使い方
Zaru Soba (cold soba with dipping sauce)
Hot soba noodle soup
Soba in stews and broth-based dishes

原材料
Wheat Flour, Water, Buckwheat Flour, Salt

Nutrition (per 100g)
Protein 9.4g
Fat 1.3g
Carbohydrate 62.8g
Sodium 1200mg