Yamamori Tsuyu (Seasoning) Sauce – 500ml

Yamamori Tsuyu is a classic and versatile seasoning sauce from Japanese cuisine. Traditionally used as a broth or dipping sauce for soba and udon noodles, it’s made from soy sauce, dashi, and mirin – delivering a deep umami flavor. Simply dilute with water and enjoy hot or cold – perfect for preparing authentic Japanese noodle dishes at home.

Key Features

•  Traditional Japanese tsuyu sauce
•  Balanced umami and sweetness
•  Concentrated and versatile

Recommended Uses

•  Dipping sauce for soba and udon
•  Light noodle broths
•  Tempura dipping sauce