Out of stock

Kewpie Mayonnaise – 450g

Creamy Japanese-style mayonnaise with rich egg flavour.

680.00 630.00 7% OFF

Sale
7% OFF
Origin:
Net Weight: 450g

Product Description

Product Description:

Kewpie is a Japanese Mayonnaise made using only egg yolks, it has a richer taste and creamier texture than traditional mayonnaise. A Japanese cuisine cult favourite – it is a versatile addition to sushi, salads, sandwiches, and more. Whether drizzled over seafood or used as a dipping sauce, Japanese-style mayo adds a delightful touch of Japanese culinary flair to any dish.

Key Features:

• Rich flavour

• Smooth, creamy texture

• Japanese kitchen stap

Recommended Uses:

• Salads

• Sandwiches

• Dips and sauces

 

 

Availilability: In Stock

Allergen-information

Egg, Soy, Mustard

Ingredients

Soybean Oil, Egg, Water, Vinegar, Salt, Sugar, Flavour Enhancer (Monosodium Glutamate – INS 621), Mustard Powder, Thickener (Xanthan Gum – INS 415), Antioxidant (INS 385), Mustard Seed Extract

Storage-handling

Ambient product. Store in a cool, dry place. Refrigerate after opening.

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