| Ingredients | Chinese Cabbage, Radish, Red Pepper Powder, Salt, Onion, Garlic, Fish Sauce |
|---|---|
| Storage-handling | Ambient product. Store in a cool, dry place. |
Out of stock
Kimchi Pickle 200g
Traditional fermented Korean-style pickle with bold spice.
Product Description →
Kimchi is a fermented food known for its probiotic benefits and bold flavour. Made with cabbage, radish, chilli, garlic, and fish sauce, it delivers a spicy, sour, and savoury taste and can be eaten on its own or used in cooking.
Key Features:
• Naturally fermented
• Spicy and tangy flavour
• Probiotic-rich
Recommended Uses:
• As a side dish
• In fried rice and soups

● Recipe1 →→ Buta Kimchi
Availilability: In Stock
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