Out of stock

Kimchi Pickle 200g

Traditional fermented Korean-style pickle with bold spice.

200.00

Origin:
Net Weight: 200g

Product Description

 Kimchi is a fermented food known for its probiotic benefits and bold flavour. Made with cabbage, radish, chilli, garlic, and fish sauce, it delivers a spicy, sour, and savoury taste and can be eaten on its own or used in cooking.

Key Features:
• Naturally fermented
• Spicy and tangy flavour
• Probiotic-rich

Recommended Uses:
• As a side dish
• In fried rice and soups

 

● Recipe1 →→ Buta Kimchi

 

Availilability: In Stock

Categories: ,
Ingredients

Chinese Cabbage, Radish, Red Pepper Powder, Salt, Onion, Garlic, Fish Sauce

Storage-handling

Ambient product. Store in a cool, dry place.

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