EN 
JA 
Garlic Shrimp
Course: UncategorizedServings
2-3
servingsPrep time
5
minutesCooking time
10
minutesJuicy shrimp sautéed in butter and garlic with a bright lemon finish.
Ingredients
Butter, 4 tbsp
Shrimp (peeled and deveined), 500 g
Garlic, 2–3 tsp (minced)
Lemon juice, from 1 lemon
Italian seasoning, 1 tsp
Salt & pepper, to taste
Parsley, chopped
Directions
- Melt butter in a pan over medium-high heat.
- Add shrimp and seasonings, cook until pink.
- Add garlic, cook briefly, then finish with lemon juice and parsley.
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Catch Table Salt – 200g₹45 -
Dried Parsley – 20g₹99
-
Exclusive Price OfferShrimp – Peeled & Deveined (Small) – 200gProduct on sale
₹190₹135 29% OFF -
Exclusive Price OfferShrimp – Peeled & Deveined (Medium) – 200gProduct on sale
₹180₹150 17% OFF -
Exclusive Price OfferShrimp – Peeled & Deveined (Large) – 200gProduct on sale
₹210₹180 14% OFF -
Catch Black Pepper Powder – 100g₹195
-
Salt (Catch) 200g₹40
-
Exclusive Price OfferShrimp – Peeled & Deveined (Large) – 1kgProduct on sale
₹820₹795 3% OFF -
Exclusive Price OfferShrimp – Peeled & Deveined (Medium) – 1kgProduct on sale
₹695₹660 5% OFF
