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EN 
| 材料 | Pollock roe, salt, amino acids, sugar, chilli |
|---|---|
| Allergen-information | Contains fish |
| Storage-handling | Frozen product. Keep frozen at or below –18°C. Do not refreeze once thawed. |
Chilli Marinated – Pollock Roe (Mentaiko) – 65g
Spicy, umami-rich pollock roe used in Japanese cooking
商品概要 →
商品概要
Mentaiko is chilli-marinated, ready-to-eat pollock roe known for its bold, savoury flavour and gentle heat. Widely used in Japanese cuisine, it adds depth and richness to both traditional and modern dishes. Best eaten with steamed rice.
Key Features
- Chilli-marinated pollock roe
- Rich umami flavour with mild heat
- Traditional Japanese ingredient
Recommended Uses
- Pasta dishes
- Rice bowls
Helpful Links
Recipe1 →→ 明太子クリームスパゲティ
在庫 あり
