JA 
EN 
| 材料 | Water, Ginger, Salt, Sugar, Acidity Regulators (E260, E330), Preservatives (E211, E223) |
|---|---|
| Storage-handling | Chilled Product. Keep Refrigerated. |
寿司ガリ ピンク 100g
Sweet and tangy pickled ginger served with sushi.
商品概要 →
Gari is pickled young ginger, commonly served as a condiment with sushi. It is thinly sliced and pickled in sweet vinegar, offering a crisp texture and mildly sweet, tangy flavour that cleanses the palate between bites.
Key Features:
• Sushi accompaniment
• Sweet-tangy flavour
• Crisp texture
Recommended Uses:
• With sushi and sashimi
• As a palate cleanser
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