Voila 絹豆腐 300g

Voila Silken Tofu Firm has a smooth texture with enough structure to hold its shape during cooking. Naturally high in plant-based protein and low in fat, it works well across Indian and Asian dishes. It can be used as a lighter, lower-fat alternative to paneer in everyday meals without compromising on texture or versatility.

Key Features

• High plant-based protein
• Low fat
• Smooth yet firm texture
• No refrigeration required before opening

Recommended Uses

• Stir-fries
• Soups
• Salads

●レシピ1 →→ 揚げ出し豆腐
● Recipe2 →→ 味噌汁
● Recipe3 →→ 麻婆豆腐
● Recipe4 →→ 生姜あんのがんもどき