| 原材料 | Bluefin Tuna |
|---|---|
| アレルギー情報 | Contains fish |
| 保存方法 | Frozen product. Keep frozen at or below –40-60°C. Consume on the day of thawing. Do not refreeze. |
Out of stock
Bluefin Tuna (Chutoro)Sushi Grade 170-180g
Raw sushi-grade medium-fatty Bluefin tuna imported from Japan, boneless fillet cut, ideal for slicing sashimi and sushi
6+ bought
商品概要 →
Chutoro is the prized medium-fatty cut of bluefin tuna, offering the perfect balance between lean akami and rich otoro. This sushi grade portion of fish delivers a smooth texture, gentle sweetness, and refined umami, making it ideal for premium sashimi and sushi preparations.
主な特徴
- Sushi grade bluefin tuna
- Medium-fatty chutoro cut
- Sashimi block cut for precise slicing
おすすめの使い方
- 刺身
- Nigiri
- 醤油やわさびにつけて
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