| 材料 | Bluefin Tuna |
|---|---|
| Storage-handling | Frozen product. Keep frozen at or below –40-60°C. Consume on the day of thawing. Do not refreeze. |
Out of stock
Bluefin Tuna (Akami) Sushi Grade – 240g
Raw sushi-grade lean bluefin tuna imported from Japan, boneless fillet cut, ideal for slicing sashimi and sushi
商品概要 →
商品概要
Bluefin tuna akami is the leanest and most refined cut of bluefin, known for its deep red colour and exceptionally clean taste. This sushi grade sashimi block cut is delivered as a whole block for optimal freshness and slicing control.
Key Features
- Premium bluefin tuna
- Lean akami cut
- Sushi grade quality
Recommended Uses
- Sashimi
- Nigiri Sushi
Helpful Links
How to thaw sushi grade fish safely: Watch video

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