JA 
EN 
| 原材料 | Mackerel |
|---|---|
| アレルギー情報 | Contains fish |
| 保存方法 | Frozen product. Keep frozen at or below –18°C. |
Value Grade Japanese Mackerel (Saba) Fillet
Please note that some areas of the mackerel may appear yellowish due to freezer burn. This does not affect the taste or quality of the product.
主な特徴
- 皮付きフィレ
- 脂のりの良い魚
- コクのある旨味
おすすめの使い方
- Grilling with Miso paste
- 煮付けに
- 揚げ物に
各種リンク
Recipe1 →→ Deep-fried Mackerel Tatsuta
Recipe2 →→ サバ味噌
Recipe3 →→ さばのみりん漬け焼き
在庫 あり
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