*Expirely date is short.Check product description!Traditional Japanese condiment made from fresh yuzu citrus, red chilli peppers, and salt.Good for Gyoza, Udon noodles, and hot pot seasoning.
Product Description Yuzu Kosho Green is a traditional Japanese condiment made from fresh yuzu citrus, red chili peppers, and salt. It delivers a vibrant flavor that combines the tangy brightness and floral aroma of yuzu with a sharp, spicy kick from chili peppers. Yuzu, a citrus fruit native to East Asia, is known for its tart and highly aromatic profile. This versatile paste adds a refreshing burst of citrus heat to a wide variety of dishes.
Key Features Bright citrus flavor with spicy heat Aromatic and refreshing taste Versatile Japanese seasoning
Recommended Uses Grilled meats and yakitori Sashimi and seafood Noodles, sauces, and marinades
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